One of our prettiest offerings, this white chocolate cheesecake with raspberry swirls tastes as good as it looks. We’ll give you a dish of our very own raspberry coulis on the side to dress each slice as you plate it.
A graham chocolate crust with a layer of peanut butter that bakes up into the vanilla cheesecake, with chocolate cheesecake swirled down in from the top. Chocolate ganache and mini Reese peanut butter cups on top elevates this to another level.
Three layers of cheesecake, infused with dark chocolate, white chocolate and milk chocolate, make this one beautiful as well as delicious. Amazingly, the chocolate doesn’t overpower the distinct cheesecake taste.
A vanilla cheesecake stuffed with crushed Oreos, baked on an Oreo crust. That, my friend, is the definition of a perfect Cookies and Cream cheesecake. It’s one of our most popular flavours for a reason.