Baked fresh on-site.
The toffifee cheesecake has a shortbread crust with a layer of caramel and chopped hazelnuts. The cheesecake is in two layers - one infused with hazelnut liqueur, and one chocolate hazelnut layer. It’s topped with a chocolate ganache.
This delightful little cheesecake has all the subtle nuances of a mug of hot chocolate complete with the whip cream topping.
A shortbread crust topped with crushed pistachios and then buried under a creamy pistachio cheesecake. What’s not to love?